TRENDY!

WHAT IS THE BEST WAY TO EAT HUMMUS?

HERE IT IS:

ESTONIAN'S FAVOURITE PASHA POUND CAKE

Dear food lover!

Our story began in the capital’s legendary restaurant Vertigo, which was a favorite place of the social and business elite, visited by world famous rock stars on their tours, and the menu was also enjoyed by Queen Margriet of the Netherlands and American President George Bush. Vertigo doors closed in 2011, but the favorites created by the head chef Imre Kose and loved by our guests lived on. Caesar sauce, fresh pesto, walnut bread and many other delicacies soon became known as the Gourmet Club and moved from the restaurant menu to store shelves.

Even today, our greatest desire is to offer you unique taste experiences and the best emotions that you can buy in the supermarket. We bring the best flavors of the world to your table and want to make your life easier and more delicious.

Enjoy!

Musta trühvli majonees uues kuues 🖤 Nii hea kaste, mida panna näiteks burgeri ja wrapi vahele või süüa koos friikartulitega 👌🏼#gourmetclub
Meie keeksid saavad väga palju kiitust just sellepärast, et need on nii mahlased! Ploomiaeg on käes, muuda oma sügis veelgi maitsvamaks koos ploomikeeksiga 💜
Isegi kui sa suur küpsisesõber ei ole, siis need küpsised on küll väärt proovimist 🙌🏼 Muide Juustu-ürdi grissiinid sobivad hästi koos hummusega 😋
Viska pilk peale kastmetele, mida leiab Prisma kauplustest 💚
Toekas ja samas värske salat saab mahlasuse ja särtsakuse Värskest Mehhiko salsast 🌶 Proovi näiteks koos nachodega! ✨

Retsepti leiad https://gourmetclub.ee/retsept/tex-mex-oasalat-salsa-kastmega/ 

Aitäh retsepti eest! @ilovermariliis