Indian style hummus with mango & curry
Ingredients: chickpeas, water, mango puree 17% (100% mango puree), carrots, pumpkin, rapeseed oil, tahini (100% crushed sesame seeds), olive oil, apple jam (75% apple, sugar, acidity regulator citric acid, preservative (E220)), onion, brown sugar syrup, lemon peel paste (sugar, lemon peel, acidity regulator citric acid, stabilizer (E466), natural flavourings), herb mix (water, rapeseed oil, coriander, pepper, sweet pepper, olive oil, salt, wine vinegar, garlic, cumin, herbs, onion, thickening agent xanthan gum, lemon peel, acidity regulator citric acid, preservative potassium sorbate), salt, lemon pepper, modified potato starch (modified potato starch, sugar), garlic, sesame oil, turmeric, curry powder (<2%), ginger, preservative potassium sorbate.
On average per 100 g of product: energy 722 kJ / 173 kcal; fat 12.5 g, of which 1.4 g saturated fat 1.4 g; carbohydrates 15.3 g, of which sugars 3.3 g; proteins 4.2 g; salt 2 g.
Storage temperature: +2…+6 °C. Shelf life: 60 days.